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Popularity Of Fast Food Restaurants Growing In Armenia

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  • Popularity Of Fast Food Restaurants Growing In Armenia

    POPULARITY OF FAST FOOD RESTAURANTS GROWING IN ARMENIA

    arminfo
    2007-11-06 17:49:00

    ArmInfo. The popularity of fast food restaurants, which have become
    an essential part of the modern world, is growing in Armenia with
    every passing day, Director of the Valletta Entertaining company
    Marine Zhamkochyan told ArmInfo correspondent.

    According to her, the high demand for fast food in the republic is
    conditioned by a considerable upswing in the country's business life
    and changes in people's mentality. "The vigorous rhythm of life in
    many spheres make Armenians use food saving time and stilling hunger,"
    she stressed.

    M.Zhamkochyan added that another large foreign player will enter the
    fast food market in the near future. "The clients will only benefit
    from it, as the healthy competition will lead us to additional growth,"
    she noted.

    At the same time, M.Zhamkochyan said that the Valletta company is
    the franchisee of the famous SFC Express (Southern Fried Chicken)
    trade mark. At the moment, there are only 2 such fast food centers
    in Armenia - in Isahakyan Str.14 and Tigran Mets Str.12. However,
    Valletta also has 2 fast food centers under the AFC (Armenian Fried
    Chicken) trade mark - in D.Anhaght Str.21 and in the STAR upermarket
    in the third Nork Massive. It is planned to open another AFC center
    in the Northern Avenue of Yerevan by the end of 2007, and in the
    Malatia-Sebastia community and the Third Block in Yerevan, as well
    as in the towns of Gyumri and Kirovakan in 2008. People can both
    have meals in these fast food restaurants make orders. "The food is
    delivered by motorcycles to the client, being at work or at home, in
    5-7 minutes after the order was made, if there is no jam of traffic,
    of course," M.Zhamkochyan said. As for the quality of the food, she
    noted that all the products, which are delivered to SFC and AFC every
    day in the morning, undergo expert examination. "As regards the fast
    food's danger for health, the fat content in our food doesn't exceed
    the admissible level and the dishes are not high-caloric. In any case,
    none of the clients has complained so far," she assured. The company
    imports French fries, as the large content of glucose in local potatoes
    hinders the intended effect.

    M.Zhamkochyan added that despite the recent boost in prices of food
    products in Armenia, the price policy of SFC and AFC will undergo
    no changes in the near future. Thus, a portion comprised of hot dog,
    French fries and a drink, costs 1000-1200 AMD ($3-3,5). In addition,
    the fast food centers regularly hold actions in clients' favor.

    To note, the fast food industry emerged in the United States in the
    1920s as an attribute of the post-industrial society.
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