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ARMENIA: DECLINE IN PROCESSED VEGETABLE PRODUCTS
According to the National statistics service, for the period from
January to November 2012, Armenia produced in total 8.53 thousand tons
of canned food which is 24.5% less than for the same period of the
year 2011.
In addition to all other kinds of canned products, it is 2.829
thousand tons of canned vegetables in 2012 (against 3.759 thousand
tons in 2011), as well as 2.814 thousand tons of canned fruit.
There is a decline in production of tomato ketchup - only about 178.6
tons were produced which is 63.5 per cent less than for the previous
corresponding period. However, the production of natural juice
increased - from 12.238 thousand liters in 2011 to 13.854 thousand
liters in 2012.
Source: arka.am
Publication date: 1/16/2013
http://www.freshplaza.com/news_detail.asp?id=104922
According to the National statistics service, for the period from
January to November 2012, Armenia produced in total 8.53 thousand tons
of canned food which is 24.5% less than for the same period of the
year 2011.
In addition to all other kinds of canned products, it is 2.829
thousand tons of canned vegetables in 2012 (against 3.759 thousand
tons in 2011), as well as 2.814 thousand tons of canned fruit.
There is a decline in production of tomato ketchup - only about 178.6
tons were produced which is 63.5 per cent less than for the previous
corresponding period. However, the production of natural juice
increased - from 12.238 thousand liters in 2011 to 13.854 thousand
liters in 2012.
Source: arka.am
Publication date: 1/16/2013
http://www.freshplaza.com/news_detail.asp?id=104922