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ANKARA: Seeing Kars Before The Summer Ends

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  • ANKARA: Seeing Kars Before The Summer Ends

    SEEING KARS BEFORE THE SUMMER ENDS

    Hurriyet Daily News, Turkey
    Aug 17 2013

    Tuba K繹seoglu OkcuKARS - Hurriyet Daily News

    Inhabitants of Kars are extremely hospitable and smiling. Life in
    the streets is unexpectedly lively, even late at night. Women, unlike
    many other Anatolian cities, take an active part in urban life

    An old saying goes like this: "You won't see Kars unless you hit the
    road to visit Kars." This once-upon-a-time busy crossroad city on
    the Silk Road is today a very lonely place famous for its cold winter.

    Yet, it turns into a haven in summer time with its breeze and wide
    green prairies where herds of geese and cows graze.

    Kars' historic heritage is breathtaking, but there are few tourists
    around: Militant activity by the outlawed Kurdistan Workers' Party
    (PKK) in the 1990s hampered all tourism. Recovery to the pre-1985 era
    when the city hosted two to three groups of tourists per week seems
    to still be away despite nice hotels.

    The traces of 40 years of Russian occupation starting in the 1890s is
    still visible and means the city's landscape is different from that of
    other Anatolian cities: one- or two-story buildings (built so as to
    enable the sun's rays to defrost ice on the streets) still dominate
    urban Kars and they are either used today as government offices or
    are ruins desperately waiting for restoration.

    The inhabitants of Kars are extremely hospitable and smiling and are
    willing to help, guide and support visitors. Life in the streets is
    unexpectedly lively, even late at night. Women, unlike many other
    Anatolian cities, take an active part in urban life.

    The Ani Ruins

    The main destination for tourists is, of course, the Ani Ruins. Until
    20 years ago, visits to this site were subject to special permission
    from the city's police department as it's just on the border to
    Armenia; fortunately, such bureaucracy is not in place anymore. Though
    only 15 percent of the site is excavated, the Ani Ruins are still
    spectacular: layers of civilizations lie in front and below you. This
    spot is literally "the cradle" of civilizations: on one side you
    have the Manucehr Mosque, one of the first mosques built on Anatolian
    soil襤 on the other you have the Fire Temple of Zarathustra; on the
    right you have Tigran Honents Church, the only church in the world with
    original drawings about the history of Armenians and on the left, you
    have the hamams dating back from Seljuk Empire... A few steps behind
    you have the remnants of a Georgian church, built in a Gothic style -
    200 years before the Gothic style was even used.... And on the other
    side of the river, you have Armenia in its entire splendor. The more
    you walk around this vast side, the more you realize how silly the
    limitations, prejudices and categorizations we humans have created are.

    A small museum in downtown Kars (called the Kars Museum) is a
    great location to trace all the civilizations that settled in the
    area. Both archaeological and ethnographic footprints starting from
    the paleolithic era to the Urartus, Sasanians, Mongolians and Romans of
    the area can be found in this small gem. Entrance is free and there is
    a lovely corner inside for kids. The serene garden is decorated with
    statues and tombstones bearing the symbols of shamanism yet created
    by the first Muslims of the region who obviously still carried their
    shamanistic habits in the early years of their new religion. In the
    backyard, an important witness of the first days of young the Turkish
    Republic is exhibited: a railway car bearing Russian and Ottoman
    scripts. This is in fact the very railway car itself in which the
    newly founded USSR sent and handed over in Kars 500,000 pieces of
    gold to support Mustafa Kemal and his friends in their fight for
    independence in the early 1920s.

    Before that solidarity, a series of wars were fought between
    Russians and Turks for years, the deadliest being in December 1914 at
    Sar覺kam覺癬_, a district in Kars. On the steep hills of the Allahu
    Ekber Mountains 60,000 Ottoman soldiers, ill-prepared for the December
    cold and snow, froze to death. The graveyards dedicated to the memory
    of these anonymous unfortunate young men salute you all the way to
    downtown Sar覺kam覺癬_.

    Sar覺kam覺癬_, a lively ski center in winter, is another town where
    Russian architecture remaining from the occupation years is very
    dominant. A hunting lodge attributed to Catherine the Great commands
    the whole town. The building is almost demolished today, but has not
    fully lost its splendor. Unlike Kars' downtown, you can barely see
    women in the streets and the men around don't seem to like visitors;
    smiling faces are hard to spot.

    C覺ld覺r Lake, around two hours by car, is a magnet for trekking fans.

    The very few shabby fish restaurants on the shore are full of locals
    and few tourists. At 2,200 meters above sea level, this place is very
    cold even on the hottest day of summer. In winter, sledge tours with
    horses are organized on the frozen lake.

    Culinary

    Culinary pleasures deserve special attention in Kars: cheese, honey
    and butter are sine qua non purchases to be made once you are in
    this city. All organic, very reasonably priced and delicious, these
    items can also be sent directly to your address both in Turkey and
    outside Turkey.

    The most famous restaurant of the city is Kars Kazevi. This humble
    place with a very ordinary decoration amazes you not only with its
    impeccable menu but also with its owner "Nuran Teyze," as locals call
    her. Nuran Teyze is a living example of strong Anatolian women we read
    about in epic poems. She had a limited education, got married, had
    children, raised them but did not settle for that: She dedicated her
    life to making Kars goose known all around the world. She established
    a foundation, made speeches on the topic at universities and even at
    the United Nations.

    What should one taste there? Well, first "kete" a substitute for bread;
    "ayran a癬_覺" a special soup prepared with local vegetables, "hangel"
    a pastry prepared with yogurt, onion and butter and as main course,
    of course goose meat and bulghur. Don't expect any foie gras in Kars:
    their liver is too small to prepare pate de foie gras.

    Renovated Russian house

    "The" place to find entertainment in Kars is KARStore, located in
    a renovated Russian house. The place also serves dinner (they have
    a special local dish, resembling goulash but served in mugs!!) but
    it's preferred rather for after-dinner drinks. The main entertainment
    is the performance of troubadours, an ancient and almost dying art
    in Anatolia.

    Of course, the essence of troubadours is in the language and thus,
    without translation, the satire-based crosstalk between troubadours
    do not really make sense but still, it's not to be missed as the
    next time you come, you might find no troubadours left, as young
    generations are not keen on to pass on this traditional art.

    These experiences are just a flight away: there is a direct flight
    from Istanbul to Kars and from Kars to Istanbul every day. Before
    the cold takes hold of the region, go and discover this remote yet
    exciting city... Don't forget the old saying: you won't see Kars
    unless you hit the road to visit Kars...

    August/17/2013

    http://www.hurriyetdailynews.com/seeing-kars-before-the-summer-ends.aspx?pageID=238&nID=52668&NewsCatID=379


    From: Baghdasarian
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