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  • Good luck to a new Armenia

    Good luck to a new Armenia

    The Daily Telegraph
    Last Updated: 12:01am GMT 18/03/2007


    Essentials

    It has a tragic past but Douglas Rogers predicts a change in fortune
    for this fascinating country.

    It was after the third glass of 50 per cent proof vintage Armenian
    brandy that my host for the evening, a garrulous Armenian-American
    property developer by the name of Vahak Hovnanian, suggested a game of
    golf. Usually, after a few glasses of top-shelf cognac, I'd be up for
    a round, but it was 9pm, wewere in the basement of his mansion on a
    half-built residential village on the outskirts of Armenia's dusty
    capital Yerevan, and the chances of finding a floodlit golf course in
    the vicinity seemed pretty slim.

    I shouldn't have been so sceptical. "We are the Jews of the Caucasus,"
    Vahak told me five minutes later as he smacked a drive straight down
    the fairway of his floodlit golf course, a short walk from his
    home. In the distance, the outline of Mount Ararat shimmered in the
    moonlight, while in a clubhouse decked out with leather chairs
    emblazoned with the Hovnanian family crest,a dozen members of his
    family cheered and ordered more brandy. On a barren field of rock and
    stone in central Armenia, a New Jersey property tycoon was building
    his own Jerusalem.


    It is easy to see Armenia as the Israel of the Caucasus (even though
    it's actually the oldest Christian nation on earth, having adopted
    Christianityin AD 310, a decade before Rome). It is surrounded by
    Muslim countries on three sides - Turkey, Iran and Azerbaijan - and
    war-torn Georgia to its north. In 1915 Armenia suffered its own
    holocaust: the slaughter of 1.5 million people by the Turks, a
    genocide the Turkish government still refuses to acknowledge.

    >From 1917 to 1991 Armenia was part of the Soviet Union, which
    protected it from the Turks but did little for its independence or
    devout Orthodox religious observance. Not for nothing is Armenia known
    as the land of "1,700 Years of Bad Luck".

    And yet, partly as a result of this tragic past, Armenia, more than
    any other country in the Caucasus, is now finding its feet fast. The
    Diaspora, descendents of those who escaped the genocide, now number
    three times the 2.5 million population of Armenia itself, and they not
    only dominate the country's fledgling tourist industry, but the
    wealthiest of them, men such as Vahak Hovnanian and Kirk Kirkorian,
    the owner of MGM studios in LA, invest US$1 billion a year in Armenia,
    funding everything from airports, roads and radio stations, to
    universities, museums and hotels.

    It was because of one of these investors that I was in the
    country. Two months earlier, I had heard about an Armenian-American
    interior designer named James Tufenkian, a reclusive 40-something New
    Yorker who had made his fortune in the luxury Armenian handmade carpet
    industry. In 1995, four years afterthe end of Communist rule,
    Tufenkian had set up hand-weaving carpet factories in his ancestral
    homeland, reviving the ancient art of Oushak carpet making - finely
    textured, earth-toned Armenian rugs that had virtually disappeared
    during 75 years of Soviet rule.

    Ten years on, Tufenkian not only had luxury showrooms in New York and
    Los Angeles, where his exquisite rugs were snapped up by the likes of
    Dennis Quaid, Donna Karan and Ben Stiller, but he had just branched
    out into the travel industry. Under a new company, Tufenkian Heritage,
    he had created Armenia's first design hotels: three properties set in
    restored ruins or close to religious sites that form a perfect
    cultural triangle for a visit to Armenia.

    History hangs heavy in Yerevan. The starting point of any visit to
    Armenia, the one million-strong city lies in a dusty valley rimmed by
    rugged, rock-strewn hills that are more Arizona than Asia Minor. Its
    potholed streets and drab cement tower blocks were depressing
    reminders of the Soviet era, and even the spectacular view of
    snow-capped Mount Ararat, 30 miles distant, had a weightiness to
    it. It has been Turkish territory since 1915, a permanent, taunting
    reminder of the genocide.

    Yet, sweep away the dust, and Yerevan, an eighth-century fortress
    town, reveals itself like a lost icon. On the wide expanse of Opera
    Square in the centre, opposite a new Marriott hotel, the National
    Opera House had been restored and the Yerevan Philharmonic was
    performing works by the great Armenian composer Aram Khachaturian.

    Nearby, in what looked like a stone church, a handful of
    French-Armenian tourists queued up at the Parajanov Museum, a monument
    to the Armenian filmmaker Sergei Parajanov (1924-1990), whose work was
    banned by the Soviets but inspired Fellini, Antonioni and
    Godard. Pride in its artistic heritage runs deep in Armenia - almost
    as deep as memories of the past. Outside the museum I met Gilda, a
    painter from Paris.

    "My father fled Armenia in 1915 for Lebanon," she said, almost in
    tears. "I grew up with so many stories of my country. It feels as if I
    am home." She was 70 years old, spoke no Armenian and was here for the
    first time.

    Tufenkian's Yerevan hotel, the Avan Villa, is the first ''boutique''
    hotel in Armenia. A four-storey guesthouse set on a hillside
    overlooking the town, its 14 rooms were furnished with Armenian crafts
    and his carpets - all peach, ochre and walnut tones - warmed the
    living room. Typical of Oushak rugs, the colours reflected the dry
    hills around us.

    There was nothing dry about the Villa's food. In a vine-covered
    courtyard we were served bountiful plates of crisp-thin lavash bread,
    succulent vine leaves stuffed with filet mignon, spicy ground lamb on
    bulgher, known as kufta, and bowls overflowing with fresh fruit. I
    wondered how such a dry place could yield such fresh produce and in
    answer the chef pointed to a narrow sliverof green at the foothills of
    Mount Ararat.

    "The Ararat Valley," he said. "The most fertile valley in all the
    Caucasus- where Noah planted the first grapes." Perhaps it was grapes
    from Noah's vines that went into the delicious Armenian brandy we
    drank after dinner each night.

    Tufenkian's newest hotel was the Avan Dzoraget, a 34-room lodge set in
    an old stone firehouse on a river in the remote Lori region, two hours
    north of Yerevan, near the Georgian border. We set off in a Tufenkian
    bus, the parched Yerevan landscape giving way to lush valleys and
    pine-covered mountains. It could have passed for Switzerland were it
    not for the shells of abandoned Soviet industrial plants by the
    roadside and the bemused looks of shepherds gazing at us from the
    hills.

    The Dzoraget had only recently opened, it smelt of fresh cement, and
    there were no other guests, but there was no denying its splendid
    location: a white-water river gushed in front of it and the hotel bar
    was set in a Soviet-era bomb shelter located in a hill behind. It was
    too cold to raft the river, too early for brandy, so we drove half an
    hour to Sanahin, a revered 10th-century monastery set on a
    tree-covered hill top.

    Armenia's countryside is a virtual museum of religious sites, many
    dating back as far as the fourth century and most neglected under
    Soviet rule. Some, like the spectacular Geghard Monastery set in a
    canyon west of Yerevan, have been well maintained, but Sanahin, the
    holiest site in northern Armenia, was a mess: grass grew on its roof,
    its frescos were fading and the vast root of a tree buckled its
    foundations.

    "The head of this church was garrotted by an agent for the KGB in
    1938," said our guide, Heyk. So violent an act seemed unlikely in the
    sanctuary of these mountains.

    Armenia is about the size of Belgium and its roads are surprisingly
    good.

    >From Yerevan the following morning it took us only two hours to get
    to the third stop on the cultural triangle: Lake Sevan, north-east of
    the capital. At 6,230ft, one of the highest lakes in the world, Sevan
    was a popular resortfor the Soviet elite, and when its silvery-blue
    water came into view, I could see a number of sturdy stone dachas on
    its banks, shaded by forests of red and yellow aspen.

    Tufenkian had built his flagship hotel, the Avan Marak Tsapatagh, on
    the eastern side of the lake, near the Azerbaijan border. It was the
    most spectacular of all the hotels, a 34-room lodge in a converted
    stone barn set in a wheat field. I checked into a beautiful duplex
    room, the bare-stone walls covered with more lavish Oushak carpets. A
    balcony faced the lake. There would be something biblical about
    Armenia were it not for all the monasteries and Mount Ararat and for
    me, the most biblical sight of all was standing on the balcony
    watching the fishermen cast their nets from creaking row boats on the
    lake, while wizened shepherds herded flocks in the hills behind.

    "Be a Shepherd for a Day," is one of Tufenkian's Sevan tourism
    projects. He has contracted hundreds of Armenian farmers around the
    country to rear sheep to supply the semi-coarse wool that will be used
    for his carpets, and visitors can join them at work. We drove out to
    meet one such shepherd, a man so lined and aged he looked like a
    prophet. It was hard to believe the wool he harvested might one day
    make it into Ben Stiller's bedroom. Inevitably, his wife invited us in
    for more food: huge plates of grilled lamb with lavash and dried
    fruit: flattened sheets of apples, and dried plums and peaches clung
    together with string. A meal fit for the gods.

    Whether Armenia moves beyond being a religious heritage destination
    and a nostalgic trip for the vast Diaspora, only time will
    tell. Ironically, its greatest chance of success in the wider tourism
    market might be in combination with trips to Turkey - the old
    enemy. If it continues to develop, though, it will be largely due to
    generous Diasporans such as James Tufenkian and Vahak Hovnanian.

    It was on our last night in Yerevan that we were invited to
    Hovnanian's home after a chance meeting with his daughter, a glamorous
    Fifth Avenue princess, who had married an Armenian jazz musician and
    returned to the old country.

    Looking around the impressive mansion as the patriarch poured us that
    fine vintage brandy, a member of our group said that the house looked
    eerily familiar. "It's just like my aunt's home in New Jersey." Turns
    out that's exactly what it was. Hovnanian, one of the wealthiest
    property developers in America, was building holiday homes in Armenia
    that were replicas of the homes he builds all over the US. Armenia
    might be the Israel of the Caucasus, but this little corner of it was
    all New Jersey.

    Essentials
    Getting there
    Sunvil Discovery (020 8758 4722; www.sunvil.co.uk) and Regent Holidays
    (0870 499 0911; www.regent-holidays.co.uk) are both experienced
    operators to Armenia and British Airways (0870 850 9850; www.ba.com)
    has regular flights to Yerevan. Regent offers a 10-day `Classic
    Armenia' tour from £1,345 per person or more general 13-day tour of
    the Caucasus' cities of Yerevan, Tbilisi and Baku. Prices include
    flights, b=80=89&=80=89b, transfers and incidentals except visa
    costs. Sunvil Discovery offers a set 10-day escorted `Armenia and
    Nagorno-Karabagh ' itinerary departing on September 7. The cost is
    £1,627, including flights, half board, transfers and
    incidentals. Sunvil can also tailor-make individual trips based on
    this itinerary, but with numerous other possibleexcursions and
    options.

    Further information
    For more details on Tufenkian Heritage Hotels and Tours call 00374 1
    520911 or visit www.tufenkian.com. The company does not have a UK
    office. The best guidebook is The Bradt Travel Guide: Armenia with
    Nagorno-Karabagh (£13.95).


    Telegraph Media Group publishes telegraph.co.uk, The Daily Telegraph,
    The Sunday Telegraph and The Weekly Telegraph.

    From: Emil Lazarian | Ararat NewsPress
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